{"id":8904,"date":"2022-02-07T10:08:45","date_gmt":"2022-02-07T09:08:45","guid":{"rendered":"https:\/\/www.220triathlon.com\/?p=93158"},"modified":"2022-02-07T10:23:13","modified_gmt":"2022-02-07T09:23:13","slug":"vegetable-tian","status":"publish","type":"rss_feed","link":"https:\/\/c01.purpledshub.com\/220triathlon\/rss_feed\/vegetable-tian\/","title":{"rendered":"Vegetable tian"},"content":{"rendered":"<p class=\"rssexcerpt\"><\/p><p class=\"rssauthor\">By Kate Percy\n                \t\t<\/p><p class=\"rssbyline\">Published: Monday, 07 February 2022 at 12:00 am<\/p><hr class=\"no-tts wp-block-separator\"\/><?xml version=\"1.0\" encoding=\"UTF-8\" standalone=\"yes\"?>\n<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<html><body><p><strong>Check out this recipe if you\u2019re looking for a quick hack to packing heaps of veg and nutrients into one meal for the whole family.<\/strong><\/p>\n<p>This vegetable tian is a dish layered with veggies, slow-cooked in the oven with herbs and garlic, with plenty of olive oil. Your seven-a-day in one dish.<\/p> <div class=\"&quot;template-article__recipe-key-data&quot;\"> <ul class=\"&quot;recipe-key-data&quot;\"><li class=\"&quot;recipe-key-data__item\" servings=\"\"> <span class=\"&quot;recipe-key-data__text&quot;\">5092<\/span> <\/li> <li class=\"&quot;recipe-key-data__item\" total_time=\"\"> <span class=\"&quot;recipe-key-data__key&quot;\">Total time<\/span> <span class=\"&quot;recipe-key-data__value&quot;\"> 1 hours <\/span> <\/li> <li class=\"&quot;recipe-key-data__item\" prep_time=\"\"> <span class=\"&quot;recipe-key-data__key&quot;\">Prep time<\/span> <span class=\"&quot;recipe-key-data__value&quot;\"> 10 minutes <\/span> <\/li> <li class=\"&quot;recipe-key-data__item\" cook_time=\"\"> <span class=\"&quot;recipe-key-data__key&quot;\">Cook time<\/span> <span class=\"&quot;recipe-key-data__value&quot;\"> 50 minutes <\/span> <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <h3 class=\"&quot;template-article__ingredients-title&quot;\">Ingredients<\/h3> <ul class=\"&quot;list-group&quot;\"><li class=\"&quot;list-group__item&quot;\"> extra virgin olive oil 2 tbsp <\/li> <li class=\"&quot;list-group__item&quot;\"> leeks 2 <\/li> <li class=\"&quot;list-group__item&quot;\"> courgette 2, sliced thinly lengthways <\/li> <li class=\"&quot;list-group__item&quot;\"> red pepper 2, quartered <\/li> <li class=\"&quot;list-group__item&quot;\"> green pepper 2, quartered <\/li> <li class=\"&quot;list-group__item&quot;\"> yellow pepper 2, quartered <\/li> <li class=\"&quot;list-group__item&quot;\"> aubergine 1 large, sliced thinly lengthways <\/li> <li class=\"&quot;list-group__item&quot;\"> celeriac root 1, sliced thinly <\/li> <li class=\"&quot;list-group__item&quot;\"> large tomatoes 4, sliced thinly <\/li> <li class=\"&quot;list-group__item&quot;\"> potatoes 2, sliced thinly <\/li> <li class=\"&quot;list-group__item&quot;\"> cloves garlic 2, crushed <\/li> <li class=\"&quot;list-group__item&quot;\"> sprigs fresh thyme 3-4 <\/li> <li class=\"&quot;list-group__item&quot;\"> gruyere cheese 50g, grated <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <h3 class=\"&quot;post-method-steps__title\" section-heading-1=\"\">Method<\/h3> <ul class=\"&quot;post-method-steps__collection&quot;\"><li class=\"&quot;post-method-steps__item&quot;\"> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 1<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Preheat the oven to 180\u00b0C\/gas mark 4. In a small frying pan, gently saut\u00e9 the leeks until soft.<\/p> <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 2<\/p> <div class=\"&quot;editor-content&quot;\"> <p>In a large deep roasting dish, layer the vegetables so that they fit tightly together. After each layer, scatter over a few herbs, some garlic, salt, pepper and a drizzle of olive oil. Press down all the layers with your hands.<\/p> <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 3<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Cover the dish tightly with foil and bake in the oven for about 30mins. Remove the foil, sprinkle over the cheese and return to the oven for a further 20mins until the top is golden and the vegetables are tender.<\/p> <\/div> <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <div class=\"&quot;template-article__additional-info&quot;\"> <p>Add protein &#8211; Make a thick white sauce with butter, milk and flour. Stir in grated cheese and 2 eggs. Pour over the tian and bake as above but without the foil.<\/p> <\/div> <\/div><\/body><\/html>\n<hr class=\"no-tts wp-block-separator\"\/>","protected":false},"excerpt":{"rendered":"<p>By Kate Percy Published: Monday, 07 February 2022 at 12:00 am Check out this recipe if you\u2019re looking for a quick hack to packing heaps of veg and nutrients into one meal for the whole family. This vegetable tian is a dish layered with veggies, slow-cooked in the oven with herbs and garlic, with plenty [&hellip;]<\/p>\n","protected":false},"author":24,"featured_media":8905,"template":"","categories":[1,23],"acf":{"readingTimeMinutes":"2"},"uagb_featured_image_src":{"full":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-scaled.jpg",2560,1707,false],"thumbnail":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-150x150.jpg",150,150,true],"medium":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-300x200.jpg",300,200,true],"medium_large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-768x512.jpg",768,512,true],"large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-1024x683.jpg",800,534,true],"1536x1536":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-1536x1024.jpg",1536,1024,true],"2048x2048":["https:\/\/c01.purpledshub.com\/uploads\/sites\/47\/2022\/02\/vegetable-tian-2048x1365.jpg",2048,1365,true]},"uagb_author_info":{"display_name":"importmanagerhub@sprylab.com","author_link":"https:\/\/c01.purpledshub.com\/220triathlon\/author\/importmanagerhubsprylab-com\/"},"uagb_comment_info":0,"uagb_excerpt":"By Kate Percy Published: Monday, 07 February 2022 at 12:00 am Check out this recipe if you\u2019re looking for a quick hack to packing heaps of veg and nutrients into one meal for the whole family. This vegetable tian is a dish layered with veggies, slow-cooked in the oven with herbs and garlic, with plenty&hellip;","_links":{"self":[{"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/rss_feed\/8904"}],"collection":[{"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/rss_feed"}],"about":[{"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/types\/rss_feed"}],"author":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/users\/24"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/media\/8905"}],"wp:attachment":[{"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/media?parent=8904"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/c01.purpledshub.com\/220triathlon\/wp-json\/wp\/v2\/categories?post=8904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}