{"id":740,"date":"2022-01-15T15:23:30","date_gmt":"2022-01-15T14:23:30","guid":{"rendered":"https:\/\/www.countryfile.com\/?p=43847"},"modified":"2022-01-15T23:19:10","modified_gmt":"2022-01-15T22:19:10","slug":"warming-vegetable-and-bacon-chowder-recipe","status":"publish","type":"rss_feed","link":"https:\/\/c01.purpledshub.com\/bbccountryfile\/rss_feed\/warming-vegetable-and-bacon-chowder-recipe\/","title":{"rendered":"Warming vegetable and bacon chowder recipe"},"content":{"rendered":"<p class=\"rssexcerpt\"><\/p><p class=\"rssauthor\">By Thea Jeffreys\n                \t\t<\/p><p class=\"rssbyline\">Published: Saturday, 15 January 2022 at 12:00 am<\/p><hr class=\"no-tts wp-block-separator\"\/><?xml version=\"1.0\" encoding=\"UTF-8\" standalone=\"yes\"?>\n<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<html><body><p>This soup is packed full of healthy, filling vegetables that will fuel your winter walk \u2013 but it also tastes rather luxurious thanks to a dash of cream added at the end.<\/p>\n<p>Keep it vegetarian by omitting the bacon lardons and perhaps adding a teaspoon of smoked paprika in their place.<\/p>\n<section class=\"&quot;highlight\"><div class=\"&quot;highlight__content\" editor-content=\"\"> <p>More related content:\u00a0<\/p>\n<ul><li><a href=\"\/\/www.countryfile.com\/how-to\/food-recipes\/seasonal-recipes\/healthy-hearty-soups-warming-winter-recipes\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener noopener noreferrer\" noreferrer=\"\">Healthy hearty soups: warming recipes for autumn and winter<\/a><\/li>\n<li><a href=\"&quot;https:\/\/www.countryfile.com\/go-outdoors\/walks\/britains-best-winter-walks\/&quot;\">Britain\u2019s best winter walks<\/a><\/li>\n<li><a href=\"\/\/www.countryfile.com\/how-to\/food-recipes\/seasonal-recipes\/pork-and-pickle-pies\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener noopener noreferrer\" noreferrer=\"\">How to make pork and pickle pies\u00a0<\/a><\/li>\n<\/ul><p>\u00a0<\/p>\n<p> <\/p><\/div> <div class=\"&quot;highlight__image-container&quot;\"> <div class=\"&quot;highlight__image&quot;\"> <div class=\"&quot;img-container\" img-container--highlight-image=\"\"><img loading=\"lazy\" src=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/22\/2021\/12\/Winter-walk-Malvern-Hills-744d77e.jpg?quality=45&amp;resize=556,556&quot;\" srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/22\/2021\/12\/Winter-walk-Malvern-Hills-744d77e.jpg?quality=45&amp;resize=1025,1025\" https:=\"\" sizes=\"&quot;(min-width:\" calc=\"\" width=\"&quot;556&quot;\" height=\"&quot;556&quot;\" class=\"&quot;img-container__image\" img-fluid=\"\" wp-image-105708=\"\" alignnone=\"\" size-highlight_image=\"\" img-container__image=\"\" alt=\"&quot;Caucasian\" male=\"\" walker=\"\" years=\"\" old=\"\" on=\"\" the=\"\" malvern=\"\" hills=\"\" a=\"\" frosty=\"\" winter=\"\" morning.=\"\" herefordshire=\"\" worcestershire.=\"\" england.=\"\" uk.=\"\" e=\"\" title=\"&quot;Caucasian\"\/><\/div><\/div> <\/div> <\/section><div class=\"&quot;template-article__recipe-key-data&quot;\"> <ul class=\"&quot;recipe-key-data&quot;\"><li class=\"&quot;recipe-key-data__item\" servings=\"\"> <span class=\"&quot;recipe-key-data__text&quot;\">3619<\/span> <\/li> <li class=\"&quot;recipe-key-data__item\" difficulty=\"\"> <span class=\"&quot;recipe-key-data__key&quot;\">Difficulty<\/span> <span class=\"&quot;recipe-key-data__value&quot;\">Easy<\/span> <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <h3 class=\"&quot;template-article__ingredients-title&quot;\">Ingredients<\/h3> <ul class=\"&quot;list-group&quot;\"><li class=\"&quot;list-group__item&quot;\"> Leeks 2, Sliced diagonally into 2cm rings <\/li> <li class=\"&quot;list-group__item&quot;\"> Smoked bacon lardons 200g <\/li> <li class=\"&quot;list-group__item&quot;\"> Butter 25g <\/li> <li class=\"&quot;list-group__item&quot;\"> Garlic cloves 2, Chopped <\/li> <li class=\"&quot;list-group__item&quot;\"> Potatoes 2, large, peeled and chopped into 1cm cubes <\/li> <li class=\"&quot;list-group__item&quot;\"> Carrots 2, Peeled and diced <\/li> <li class=\"&quot;list-group__item&quot;\"> Sweetcorn kernels 150g, Tinned or frozen <\/li> <li class=\"&quot;list-group__item&quot;\"> Thyme 2-3 sprigs, (or 1 tsp dried thyme) <\/li> <li class=\"&quot;list-group__item&quot;\"> Milk 500ml <\/li> <li class=\"&quot;list-group__item&quot;\"> Vegetable stock 500ml <\/li> <li class=\"&quot;list-group__item&quot;\"> Double cream 100ml <\/li> <li class=\"&quot;list-group__item&quot;\"> Flatleaf parsley a generous handful <\/li> <li class=\"&quot;list-group__item&quot;\"> Salt and freshly ground black pepper <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <h3 class=\"&quot;post-method-steps__title\" section-heading-1=\"\">Method<\/h3> <ul class=\"&quot;post-method-steps__collection&quot;\"><li class=\"&quot;post-method-steps__item&quot;\"> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 1<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Melt the butter over a low heat and sweat the leeks, with the lardons for about 10 minutes until it is slightly softened.<\/p>\n[image id=&#8221;15337&#8243; size=&#8221;landscape_thumbnail&#8221; align=&#8221;none&#8221; title=&#8221;Vegetable and bacon chowder soup recipe&#8221; alt=&#8221;Vegetable and bacon chowder soup recipe&#8221; classes=&#8221;&#8221;] Vegetable and bacon chowder soup recipe (Recipe by: Jason Ingram) <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 2<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Add the garlic and cook for a further minute before adding the potato, carrot and sweetcorn, stirring well to mix.<\/p> <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 3<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Stir through the thyme and pour in the milk, stock and wine, before seasoning with a little salt and plenty of freshly<br\/>\nground black pepper.<\/p> <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 4<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Bring the mix up to the boil, lower the heat a little and simmer steadily for about 20-30 minutes until the vegetables are soft and tender. Towards the end of cooking, I like to use a potato masher to lightly break up some of the vegetables a little and thicken the soup slightly. Turn off the heat and stir through the cream and the parsley.<\/p> <\/div> <p class=\"&quot;post-method-steps__subheading\" heading-6=\"\">Step 5<\/p> <div class=\"&quot;editor-content&quot;\"> <p>Pour into food flasks while piping hot, or chill ready for reheating on your walk.<\/p> <\/div> <\/li> <\/ul><\/div> <div class=\"&quot;row&quot;\"> <div class=\"&quot;template-article__additional-info&quot;\"> <p>Recipe by Genevieve Taylor<\/p> <\/div> <\/div><\/body><\/html>\n<hr class=\"no-tts wp-block-separator\"\/>","protected":false},"excerpt":{"rendered":"<p>By Thea Jeffreys Published: Saturday, 15 January 2022 at 12:00 am This soup is packed full of healthy, filling vegetables that will fuel your winter walk \u2013 but it also tastes rather luxurious thanks to a dash of cream added at the end. Keep it vegetarian by omitting the bacon lardons and perhaps adding a [&hellip;]<\/p>\n","protected":false},"author":24,"featured_media":741,"template":"","categories":[1],"acf":{"readingTimeMinutes":"2"},"uagb_featured_image_src":{"full":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe.jpg",1600,1000,false],"thumbnail":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe-150x150.jpg",150,150,true],"medium":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe-300x188.jpg",300,188,true],"medium_large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe-768x480.jpg",768,480,true],"large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe-1024x640.jpg",800,500,true],"1536x1536":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe-1536x960.jpg",1536,960,true],"2048x2048":["https:\/\/c01.purpledshub.com\/uploads\/sites\/45\/2022\/01\/warming-vegetable-and-bacon-chowder-recipe.jpg",1600,1000,false]},"uagb_author_info":{"display_name":"importmanagerhub@sprylab.com","author_link":"https:\/\/c01.purpledshub.com\/bbccountryfile\/author\/importmanagerhubsprylab-com\/"},"uagb_comment_info":0,"uagb_excerpt":"By Thea Jeffreys Published: Saturday, 15 January 2022 at 12:00 am This soup is packed full of healthy, filling vegetables that will fuel your winter walk \u2013 but it also tastes rather luxurious thanks to a dash of cream added at the end. Keep it vegetarian by omitting the bacon lardons and perhaps adding a&hellip;","_links":{"self":[{"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/rss_feed\/740"}],"collection":[{"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/rss_feed"}],"about":[{"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/types\/rss_feed"}],"author":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/users\/24"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/media\/741"}],"wp:attachment":[{"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/media?parent=740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/c01.purpledshub.com\/bbccountryfile\/wp-json\/wp\/v2\/categories?post=740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}