By Kelly-Anne Taylor

Published: Tuesday, 22 March 2022 at 12:00 am


Gordon Ramsay is on the front cover of this week’s Radio Times – ahead of his upcoming BBC One programme Future Food Stars.

The chef puts his money where his mouth is – offering 12 contestants the chance to compete for his financial backing for their foodie business. It’s a gastronomical version of The Apprentice.

Ramsay, no stranger to ruffling feathers, notes in his interview with Ed Ballsthat while the pandemic was devastating for the restaurant industry, he is pleased that it got rid of the “s**tholes” in prime locations taking the footfall.

Also in this week’s Radio Times Magazine:

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