{"id":10362,"date":"2022-01-25T18:35:40","date_gmt":"2022-01-25T17:35:40","guid":{"rendered":"https:\/\/www.radiotimes.com\/?p=1572051"},"modified":"2022-01-25T18:51:10","modified_gmt":"2022-01-25T17:51:10","slug":"jamie-oliver-is-the-cover-star-of-this-weeks-radio-times","status":"publish","type":"rss_feed","link":"https:\/\/c01.purpledshub.com\/radiotimes\/rss_feed\/jamie-oliver-is-the-cover-star-of-this-weeks-radio-times\/","title":{"rendered":"Jamie Oliver is the cover star of this week\u2019s Radio Times"},"content":{"rendered":"

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By Kelly-Anne Taylor\n \t\t<\/p>

Published: Tuesday, 25 January 2022 at 12:00 am<\/p>

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Jamie Oliver sits down to eat his own words on this week\u2019s cover of Radio Times<\/strong>, as he tucks into a pile of his own cookery books.<\/p>\n

The chef, campaigner and author of 47 best-selling recipe books tells us about his new Channel 4 series, The Great Cookbook Challenge, in which he goes in search of the nation\u2019s next big cookbook writer.<\/p>\n

In an exclusive interview he also discusses how despite the upsurge in cooking during the pandemic, we still don\u2019t cook enough at home \u2013 and reveals his fear that takeaway delivery companies are ruining the nation\u2019s waistline.<\/p>\n

Oliver also weighs in on how our failure to teach cookery properly at school has contributed to the rise in mental health issues in society.<\/p>\n

Also in this week\u2019s Radio Times Magazine:<\/strong><\/h2>\n