{"id":22381,"date":"2022-09-21T15:52:21","date_gmt":"2022-09-21T13:52:21","guid":{"rendered":"https:\/\/www.radiotimes.com\/?p=1710046"},"modified":"2022-09-21T16:20:49","modified_gmt":"2022-09-21T14:20:49","slug":"britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake","status":"publish","type":"rss_feed","link":"https:\/\/c01.purpledshub.com\/radiotimes\/rss_feed\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake\/","title":{"rendered":"Britalian Bake Off review: Giuseppe on Rebs hopes and Syabira\u2019s \u201chilarious\u201d feather mistake"},"content":{"rendered":"<p class=\"rssexcerpt\"><\/p><p class=\"rssauthor\">By Grace Henry\n                \t\t<\/p><p class=\"rssbyline\">Published: Wednesday, 21 September 2022 at 12:00 am<\/p><hr class=\"wp-block-separator\"\/><?xml version=\"1.0\" encoding=\"UTF-8\" standalone=\"yes\"?>\n<!DOCTYPE html PUBLIC \"-\/\/W3C\/\/DTD HTML 4.0 Transitional\/\/EN\" \"http:\/\/www.w3.org\/TR\/REC-html40\/loose.dtd\">\n<html><body><p>It was Biscuit Week on <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/great-british-bake-off-2022-release-date\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">The Great British Bake Off<\/a> this week, and some of the contestants (and their bakes) certainly crumbled under pressure.<\/p>\n<p>The episode saw another one of the bakers in the <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/great-british-bake-off-2022-line-up-newsupdate\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Great British Bake Off 2022 line-up<\/a> crowned <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/great-british-bake-off-2022-star-baker\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Star Baker<\/a>, while another contender was unfortunately sent home.<\/p>\n<p>We also saw the first two Hollywood Handshakes of season 13, as <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/dawn-bake-off-2022-contestant\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Dawn<\/a> and <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/maxy-bake-off-2022-contestant\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Maxy<\/a> impressed with their illusion macarons.<\/p>\n<p>Here, reigning Bake Off champion Giuseppe Dell\u2019Anno talks all about episode 2, including <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/great-british-bake-off-2022-syabira-contestant\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Syabira<\/a>\u2018s hilarious feather moment.<\/p>\n<h2><strong>Giuseppe on episode 2\u00a0<\/strong><\/h2>\n<p>I must say that last night (Tuesday 20th September) ticked all the essential Bake Off boxes. There were happy tears, we had sad tears, we had comforting hugs, we had bakers helping each other, and there was also a beautifully crafted biscuit mask crumbling under its own weight. We had the first Hollywood Handshakes on the season \u2013 first to Dawn, and then the second to Maxy.<\/p>\n<h2><strong>Moment of the Week<\/strong><\/h2>\n<div class=\"&quot;image-handler__container\" image-handler__container--aspect=\"\" style=\"&quot;padding-bottom:\" calc=\"\"> <picture><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=299%2C199,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=299%2C199,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=354%2C236&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=354%2C236&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=404%2C269&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=404%2C269&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=554%2C369&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=554%2C369&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=620%2C413&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=620%2C413&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=407%2C271&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=407%2C271&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?webp=true&amp;quality=90&amp;resize=555%2C370&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=555%2C370&quot;\" type=\"&quot;image\/jpeg&quot;\"><img class=\"&quot;wp-image-1710100\" align=\"\" size-landscape_thumbnail=\"\" image-handler__image=\"\" image-handler__image--aspect=\"\" no-wrap=\"\" js-lazyload=\"\" data-src=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Carole-on-Bake-Off-8ab8e3b.jpg?quality=90&amp;resize=620%2C413&quot;\" width=\"&quot;620&quot;\" height=\"&quot;413&quot;\" alt=\"&quot;&quot;\" title=\"&quot;&quot;\"\/><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/picture><\/div><div class=\"&quot;caption-hold&quot;\"><figcaption class=\"&quot;wp-caption-text&quot;\"><span class=\"&quot;caption-copy&quot;\"><i class=\"&quot;icon-arrow\" icon-camera-circle=\"\"\/> Carole on Bake Off<\/span><\/figcaption><span class=\"&quot;im-image-caption&quot;\"> <i>Channel 4<\/i><\/span><\/div>\n<p>I like the biscuit 3D mask Showstopper Challenge. I think it will go down in Bake Off history as a memorable challenge, because we saw a theatrical display, creativity, technical skills and just a lot of imagination. It was also heartbreaking to witness <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/british-bake-off-2022-carole-contestant-and-supermarket-cashier\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Carole<\/a>\u2018s crumbling. It was honestly heartbreaking, but that also sort of opened the opportunity for one of the most heartwarming moments on Bake Off when <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/great-british-bake-off-2022-contestant-maisam\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Maisam<\/a> comforted Carole. That\u2019s what Bake Off is truly about and it was a very good reminder of what the show is. We saw a genuine display of friendship, mutual support, and camaraderie between the two of them.<\/p>\n<h2><strong>Syabira\u2019s Garibaldi creation<\/strong><\/h2>\n<p>The decision to put chocolate with garibaldi biscuits last night sparked a lot of debate. Chocolate might not belong to garibaldi, but I\u2019m very glad the bakers had the opportunity to do it, because it gave Syabira and <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/abdul-bake-off-2022-contestant\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Abdul<\/a> the opportunity to redefine and reinvent chocolate feathering.<\/p>\n<p>I can\u2019t deny as a baking geek I cackled and completely lost it when Syabira and Abdul made a feather out of actual chocolate. And I mean, Syabira\u2019s feathers were really good. It looked perfect! Being able to work with white chocolate, which is particularly difficult to mould and make a perfect feather, I think she should have received grace.<\/p>\n<blockquote class=\"&quot;twitter-tweet&quot;\" data-dnt=\"&quot;true&quot;\"><p lang=\"&quot;en&quot;\" dir=\"&quot;ltr&quot;\">That awkward moment when you confuse feathers with feathering\u2026 <a href=\"&quot;https:\/\/twitter.com\/hashtag\/GBBO?src=hash&amp;ref_src=twsrc%5Etfw&quot;\">#GBBO<\/a> <a href=\"&quot;https:\/\/t.co\/ZNuHgGDxw9&quot;\">pic.twitter.com\/ZNuHgGDxw9<\/a><\/p>\u2014 British Bake Off (@BritishBakeOff) <a href=\"&quot;https:\/\/twitter.com\/BritishBakeOff\/status\/1572309302269956099?ref_src=twsrc%5Etfw&quot;\">September 20, 2022<\/a><\/blockquote><script async=\"\" src=\"&quot;https:\/\/platform.twitter.com\/widgets.js&quot;\" charset=\"&quot;utf-8&quot;\"\/><h2><strong>\u201cJanusz continues to shine\u201d<\/strong><\/h2>\n<p>Generally speaking, in terms of who stood out last night, Janusz keeps shining. He\u2019s an adorable, cheerful, just irresistible human being. I mean his laughs throughout the episode last night were just a delight to witness. And he\u2019s also an exceptionally talented baker and he gave a fabulous, exceptional performance.<\/p>\n<p>I still confirm <a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/bake-off-review-week-1-giuseppe-exclusive\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">my early predictions<\/a>, and I would be very surprised if Janusz or Syabira \u2013 or possibly both of them \u2013 don\u2019t make it to the final. I will say that anybody that can successfully deliver a savoury macaron is worthy. So I\u2019m hoping to be able to see more of Syabira and Janusz.<\/p>\n<div class=\"&quot;image-handler__container\" image-handler__container--aspect=\"\" style=\"&quot;padding-bottom:\" calc=\"\"> <picture><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=299%2C199,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=299%2C199,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=354%2C236&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=354%2C236&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=404%2C269&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=404%2C269&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=554%2C369&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=554%2C369&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=620%2C413&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=620%2C413&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=407%2C271&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=407%2C271&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?webp=true&amp;quality=90&amp;resize=555%2C370&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=555%2C370&quot;\" type=\"&quot;image\/jpeg&quot;\"><img class=\"&quot;wp-image-1702363\" align=\"\" size-landscape_thumbnail=\"\" image-handler__image=\"\" image-handler__image--aspect=\"\" no-wrap=\"\" js-lazyload=\"\" data-src=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Janusz-GBBO-7798686-e1663076639613.jpg?quality=90&amp;resize=620%2C413&quot;\" width=\"&quot;620&quot;\" height=\"&quot;413&quot;\" alt=\"&quot;&quot;\" title=\"&quot;&quot;\"\/><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/picture><\/div><div class=\"&quot;caption-hold&quot;\"><figcaption class=\"&quot;wp-caption-text&quot;\"><span class=\"&quot;caption-copy&quot;\"><i class=\"&quot;icon-arrow\" icon-camera-circle=\"\"\/> Janusz<\/span><\/figcaption><span class=\"&quot;im-image-caption&quot;\"> <i>Channel 4<\/i><\/span><\/div>\n<h2><strong>Fingers crossed for Rebs<\/strong><\/h2>\n<p>Rebs had a couple of stumbles in the first episode, but she seems to be having a hiccup every single bake. It\u2019s almost as if she likes to play on the edge. She smashed the Technical Challenge yesterday with her garibaldi biscuits, which is what I believe saved her. But I think she needs to get her act together or one of those hiccups might be one too many. So fingers crossed for Rebs!<\/p>\n<h2><strong>Tip of the week: It\u2019s all about the structure<\/strong><\/h2>\n<p>I\u2019m not a fan of garibaldi biscuits. As much as the name might sound Italian\u00a0 we don\u2019t have them in Italy. The only suggestion that I can think of when it comes to Biscuit Week is structure and to have a very stiff biscuit for displays, which most of the contestants did, going for gingerbread.<\/p>\n<h2><strong>Pizza faux pas<\/strong><\/h2>\n<p>I couldn\u2019t help but notice in the sneak peek of next week\u2019s show and apparently there is going to be pizza. And if I\u2019m not mistaken, I spotted a fig on pizza! That is way beyond pineapple, so I\u2019m intrigued to see that. I don\u2019t personally like pineapple on pizza \u2013 I think that it should be a criminal offence, but everybody\u2019s got their own taste. I\u2019m genuinely curious to see what they pair figs with, but I\u2019ll keep an open mind.<\/p> <h2><strong>Giuseppe answers\u2026<\/strong><\/h2>\n<p><strong>Do you agree with the judges choosing Maxy for Star Baker this week?<\/strong><\/p>\n<p>There is no doubt in my head that Maxy\u2019s mask was top of the list for imagination and ingenuity. It looked truly stunning. Colourful creative, masterfully decorated, just flawless \u2013 and according to the feedback she got from the judges, it tasted great as well. So there was no doubt that she deserves the accolade. If I may, I would like to give James an honourable mention. I mean, his mask was horrifying \u2013 the stuff of nightmares! But it was masterfully put together. Handling brandy snaps isn\u2019t easy, but the way he used these to hold up a very crafty 3D shape was incredible.<\/p>\n<blockquote class=\"&quot;twitter-tweet&quot;\" data-dnt=\"&quot;true&quot;\"><p lang=\"&quot;en&quot;\" dir=\"&quot;ltr&quot;\">Sweet dreams, Bake Off fans. <a href=\"&quot;https:\/\/twitter.com\/hashtag\/GBBO?src=hash&amp;ref_src=twsrc%5Etfw&quot;\">#GBBO<\/a> <a href=\"&quot;https:\/\/t.co\/xJkrBv39Pg&quot;\">pic.twitter.com\/xJkrBv39Pg<\/a><\/p>\u2014 British Bake Off (@BritishBakeOff) <a href=\"&quot;https:\/\/twitter.com\/BritishBakeOff\/status\/1572328097717911558?ref_src=twsrc%5Etfw&quot;\">September 20, 2022<\/a><\/blockquote><script async=\"\" src=\"&quot;https:\/\/platform.twitter.com\/widgets.js&quot;\" charset=\"&quot;utf-8&quot;\"\/><p><strong>What advice would you give to Maisam as a young baker?<\/strong><\/p>\n<p>Seeing her go wasn\u2019t easy. You could see the genuine look of disappointment on her face and it was blatantly evident that she was heartbroken. To be honest, I\u2019ve never wanted to hug anybody more! It\u2019s not advice, but my observation is that although she\u2019s only 18, she managed to keep a cool head throughout the challenges.<\/p>\n<p>She didn\u2019t manage her time, so while she didn\u2019t have enough time in the Signature Challenge, she had plenty of spare time in the Showstopper Challenge, so she might have to look at that and try to manage that. But the kills that she demonstrated on keeping a cool head and a steady pace throughout in a really stressful time is something that will help her in real life, so she should be looking at this as an achievement rather than a failure.<\/p>\n<h2><strong>A week in the life of Giuseppe<\/strong><\/h2>\n<p>I\u2019ve been very busy this weekend and the next couple of weeks are going to be even busier! I\u2019ve got a couple of days in Wales signing off stuff for the book, I\u2019ve got literally piles of books to send off to the States and distribute around the UK, and I\u2019ve got a food festival this weekend. So I\u2019ve got to go all the way to Oxford tomorrow and I\u2019m meeting up with some former bakers this weekend. And then from next week, I\u2019ll be starting the book tour, so I\u2019ll be going around book shops meeting people. It\u2019s all very exciting!<\/p>\n<div class=\"&quot;image-handler__container\" image-handler__container--aspect=\"\" style=\"&quot;padding-bottom:\" calc=\"\"> <picture><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=152%2C199,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=152%2C199,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=180%2C236,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=180%2C236,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=205%2C269,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=205%2C269,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=282%2C369&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(max-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=282%2C369&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=315%2C413&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=315%2C413&quot;\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=207%2C271,\" https:=\"\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=207%2C271,\" https:=\"\" type=\"&quot;image\/jpeg&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?webp=true&amp;quality=90&amp;resize=283%2C370&quot;\" type=\"&quot;image\/webp&quot;\"><source media=\"&quot;(min-width:\" data-srcset=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=283%2C370&quot;\" type=\"&quot;image\/jpeg&quot;\"><img class=\"&quot;wp-image-1707285\" align=\"\" size-landscape_thumbnail=\"\" image-handler__image=\"\" image-handler__image--aspect=\"\" no-wrap=\"\" js-lazyload=\"\" data-src=\"&quot;https:\/\/images.immediate.co.uk\/production\/volatile\/sites\/3\/2022\/09\/Giuseppe-Italian-Bakes-62ba64a.jpeg?quality=90&amp;resize=315%2C413&quot;\" width=\"&quot;620&quot;\" height=\"&quot;413&quot;\" alt=\"&quot;&quot;\" title=\"&quot;&quot;\"\/><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/source><\/picture><\/div>\n<p><strong><em>To make your own show-stopping bakes at home, Giuseppe\u2019s debut cookbook, Giuseppe\u2019s Italian Bakes (Quadrille, \u00a320) is <a href=\"\/\/www.amazon.co.uk\/Giuseppes-Italian-Bakes-Classic-Desserts\/dp\/178713928X\/?tag=radtim0b-21&amp;ascsubtag=radiotimes-0&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;sponsored&quot; noopener noreferrer\">available to pre-order<\/a>, out 13th October.<\/em><\/strong><\/p>\n<p><strong>The Great British Bake Off airs on Channel 4 on Tuesdays at 8pm. Looking for something else to watch? Check out our\u00a0<a href=\"\/\/www.radiotimes.com\/tv\/tv-listings\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">TV Guide<\/a>\u00a0or visit our dedicated\u00a0<a href=\"\/\/www.radiotimes.com\/tv\/entertainment\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener&quot; noopener noreferrer\">Entertainment<\/a>\u00a0hub for the latest news.<\/strong><\/p>\n<p><strong>The latest issue of Radio Times magazine is on sale now \u2013\u00a0<a href=\"\/\/radiotimes.com\/magazine-subscription?utm_term=evergreen-article&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener noopener noreferrer\" noreferrer=\"\" data-auth=\"&quot;NotApplicable&quot;\" data-linkindex=\"&quot;0&quot;\">subscribe now<\/a>\u00a0and get the next 12 issues for only \u00a31. For more from the biggest stars in TV, listen to the\u00a0<a href=\"\/\/www.radiotimes.com\/podcasts\/&quot;\" target=\"&quot;_blank&quot;\" rel=\"&quot;noopener noopener noreferrer\" noreferrer=\"\" data-auth=\"&quot;NotApplicable&quot;\" data-linkindex=\"&quot;1&quot;\">Radio Times podcast<\/a>\u00a0with Jane Garvey.<\/strong><\/p><\/body><\/html>\n<hr class=\"wp-block-separator\"\/>","protected":false},"excerpt":{"rendered":"<p>By Grace Henry Published: Wednesday, 21 September 2022 at 12:00 am It was Biscuit Week on The Great British Bake Off this week, and some of the contestants (and their bakes) certainly crumbled under pressure. The episode saw another one of the bakers in the Great British Bake Off 2022 line-up crowned Star Baker, while [&hellip;]<\/p>\n","protected":false},"author":24,"featured_media":22382,"template":"","categories":[5],"acf":[],"uagb_featured_image_src":{"full":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake.jpg",620,413,false],"thumbnail":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake-150x150.jpg",150,150,true],"medium":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake-300x200.jpg",300,200,true],"medium_large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake.jpg",620,413,false],"large":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake.jpg",620,413,false],"1536x1536":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake.jpg",620,413,false],"2048x2048":["https:\/\/c01.purpledshub.com\/uploads\/sites\/56\/2022\/09\/britalian-bake-off-review-giuseppe-on-rebs-hopes-and-syabiras-hilarious-feather-mistake.jpg",620,413,false]},"uagb_author_info":{"display_name":"importmanagerhub@sprylab.com","author_link":"https:\/\/c01.purpledshub.com\/radiotimes\/author\/importmanagerhubsprylab-com\/"},"uagb_comment_info":0,"uagb_excerpt":"By Grace Henry Published: Wednesday, 21 September 2022 at 12:00 am It was Biscuit Week on The Great British Bake Off this week, and some of the contestants (and their bakes) certainly crumbled under pressure. The episode saw another one of the bakers in the Great British Bake Off 2022 line-up crowned Star Baker, while&hellip;","_links":{"self":[{"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/rss_feed\/22381"}],"collection":[{"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/rss_feed"}],"about":[{"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/types\/rss_feed"}],"author":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/users\/24"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/media\/22382"}],"wp:attachment":[{"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/media?parent=22381"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/c01.purpledshub.com\/radiotimes\/wp-json\/wp\/v2\/categories?post=22381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}